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Is climate change hiding the decline of maple syrup?

FEB 17, 2010
Physics Today
Nature News : The burning of fossil fuels such as coal and oil releases carbon dioxide that alters the balance of carbon isotopes naturally found in the environment—an effect that is now being found in food, reveals a US study.
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The physicist-philosopher’s work on understanding climate change is also relevant for adaptation measures in health, law, and the economy.
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